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Dinner
Dinner
Tuesday - Thursday: 5 Pm - 9 Pm • Friday - Saturday: 5 Pm - 10 Pm
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Spring Salad
$12Tucker farms greens, strawberry vinaigrette, strawberries, shallots, tomatoes, pecans, house made lemon herb ricotta
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Scallop Risotto
$24Seared scallops, fennel, tomatoes, mushroom, asparagus, shallot, manchego cheese
*can be made vegetarian
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Pan Roasted Whole Branzino
$24Creamed collards, crispy smashed sweet potatoes, peanut gremolata.
Good for Two!
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Pork Belly Sandwich
$16Pomegranate maple glazed pork belly, Brussels sprout cole slaw, garlic aioli.
Choice of side: Animal Style homefries, brussels, creamed collards, side salad, or tasso ham mac and cheese (up charge 3.00)
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Reservations
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.