Weekday Breakfast and Lunch 8AM - 3PM
Snacks M-Sat 3PM - 5PM
Dinner M-Sat 5PM - 10PM
Weekend Brunch 8AM - 3PM
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Served Weekdays 8AM - 3PM
English muffin sandwich with ham, sunny side up egg, tomato relish & pimento cheese. Choice of crispy torn potatoes, cheese grits, fruit or side salad.
Hand made poptart ﬁlled with seasonal jam and topped with vanilla glaze & Beautiful Briny Sea sprinkles
Greek yogurt, ginger-infused maple syrup, chef's choice of fruit
Chicken Salad, sliced avocado, Tucker Farms greens on griddled house sourdough bread with choice of crispy torn potatoes, grits, fruit or side salad.
English muffin sandwich with H. Forman & Son smoked salmon, pickled red onion & caper cream cheese. Choice of crispy torn potatoes, cheese grits, fruit or side salad.
Cheese grits loaded w/ roasted seasonal veggies
Chef's choice of seasonal local farm greens, seasonal veggies & house dressing.
Amish style Bologna, fried egg, Tucker farms greens, herb aioli, and pickles on griddled house sourdough bread with choice of crispy torn potatoes, grits, fruit or side salad.