Weekend Brunch

H. Forman & Son smoked salmon, herb creme fraiche, capers, pickled red onion over everything crispy potatoes. Add Egg $1.5

Cheese grits loaded with seasonal roasted vegetables. Add over easy egg +1.5 Add bacon or country ham +2

Braised shredded steak, shallot, leek, potatoes, mushrooms, and herbs with redeye gravy and two eggs.

Chef's daily choice of sandwich with choice of crispy torn potatoes, grits, fruit or side salad.

Market steak option with two sunny eggs, crispy torn potatoes and blue cheese butter

Pickled baby tomatoes, greens, red onion, and lemon confit.

Thick slice of marshmallow vanilla brioche, served with whipped cream, hickory syrup, and fresh fruit.

Varies Daily

White wine, Creme de Cassis, Lemon twist

Pecan vodka, Treehouse Pecan Milk Syrup, Lemon, Bitters

Aperol, Cappelletti, Peach, Bubbly, Fizzy Water

Pine Street Bacon washed bourbon + rye, Maple Syrup, Bitters